https://www.food.com/recipe/shrimp-salad-sandwich-paula-deen-171129 Add the shrimp to the pan and cook for about 2 minutes on each side. To Serve Open Face Shrimp Sandwiches: Lay bread or a tortilla on a flat surface; Spread with 1-2 ounces of cream cheese mixture (generous amount) Top with a lettuce leaf, tomato slices and 2-3 ounces of bay shrimp depending on size of bread; Garnish with sprigs of fresh parsley; For Full Sandwich: You can serve it on bread, in a wrap, or on a bed of lettuce, for a fresh light meal whenever you're craving seafood. Spread additional mayonnaise on both sides of bread. https://www.dempsters.ca/recipes/baby-shrimp-salad-sandwich It makes a great appetizer served with assorted crackers or serve it on sandwich rolls. You could double the recipe for a crowd and it keeps several days refrigerated. Place shrimp in a food processor and pulse until finely minced. It goes great as a side dish to any meal. -Drain shrimp, pat dry. One of my wife’s favorite sandwiches is a shrimp salad sandwich. This simple shrimp salad sandwich roll recipe is a great alternative to a lobster roll. this post contains affiliate links for your convenience. Transfer shrimp to a bowl and add eggs, celery and mayonnaise; mix well. Season the shrimp with salt and pepper. Either way it is absolutely delicious! This shrimp salad is so easy to throw together when you need something in a hurry. Serve this creamy shrimp salad on a bed of bibb lettuce for an easy and elegant low-carb lunch or on a buttery croissant with lettuce and tomato. Transfer shrimp to ice bath. 12 mini soft dinner rolls, toasted In a saute pan, over medium heat, add the olive oil. Serve with lettuce and tomato, if desired. But my wife will have none of that and wants her shrimp salad on deli-style rye bread. https://www.southernliving.com/seafood/shrimp/best-shrimp-salad-recipe But any way you serve it, I promise rave reviews from the shrimp salad! 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