1 decade ago. Ripe fruit over smoke on the nose, complimented by rich plum and blackberry on the palate. Unauthorized use and/or duplication of this material without express and written permission from this blog/sites author and owner is strictly prohibited. At the launch of Amarula Gold, I got to experience Marula fruit for the first time. It has had some success at international spirit ratings competitions, winning a gold medal at the 2006 San Francisco World Spirits Competition.. Os adrezco el compartir con todos nosotros toda esta interesante información. We’ve started harvesting the sweet fruit to make our own lodge jam, but you’ll also be able to taste their distinct flavour in your morning Amarula liqueur and coffee. Amarula has had particular success in Brazil. Rustic, with The vitamin C content of the Marula fruits is eight times higher than that in an orange. When the fruit falls to the ground it is collected by the women of the local rural communities before being delivered to the Amarula production plant in Phalaborwa. Favourite answer . Unauthorized use and/or duplication of this material without express and written permission from this blog/sites author and owner is strictly prohibited. 2 Tbs crushed brownie or (Chocolate biscuits) Use a little of the butter to grease a large oval pie dish. Containing four times more vitamin C than the average orange, Marula is a succulent fruit with a citrus tang and a creamy, nutty taste. A great cocktail to enjoy not only all year round, but with one of these –, 500 ml Milk Most well known as the fruit that ‘drives elephants mad’, Marula is one of Africa’ botanical treasures: fruits and nuts are rich in minerals and vitamins. Garnish with wedge of cookie or with chocolate shavings and fresh ginger. The liqueur has an alcohol content of 17% by volume. The Marula Tree. Fresh dairy cream is then blended with the Amarula. One distilled, the spirit is aged slowly in wood, spending two years in small oak barrels. Picture 3 – Marula (Fruit) Image Source – savaneskin.co.za Picture 4 – Marula Photos Source – slowvelder.files.wordpress.com Marula is considered to be Ever since its release back in 1983, its been a staple for both bars and kitchens world wide. The marula is a tree with a rounded crown and a rugh bark. Archaeological sites have shown Marula fruit to be used as a food source since ancient times by Africa's tribes. The third step to marketing on these sites is to get out there and Unlike Irish cream liqueurs, that are often Irish whiskey blended with cream, Amarula is fruit-based with its spirit derived from the fruit of the Marula tree. Once the Marula fruit is perfectly sun-ripened, they gently hand-gather each one. word of mouth have been blocked. Cut the bread rolls into thin slices and butter them. Many parts of the marula … A sweet tang to it, it covers your palate nicely and gives off a slow release of Marula that lasts. The fruit is picked from the trees, fermented and distilled in copper stills to convert it into a spirit. They are rich in minerals like iron, magnesium, zinc, phosphorus and copper. 4 Answers. The liqueur was launched in 30 ml Peppermint Liqueur Answer Save. The strong floral flavour and high acidity of the coffee bean blends perfectly with the sweet taste of the marula fruit. Specifically, however, it’s a liqueur that they drive from marula fruit. The fermented fruit of the marula tree was also thought to intoxicate elephants, who seem to adore its delicious taste as much as people do. , Elephants enjoy eating the fruit of the marula tree. The shape of the bottle pays homage to the elephants who are known to walk for miles to taste the Marula fruit right from the trees. Well below, I give to you my tasting notes –. Marula legends abound – from its use as a food source, magical qualities as a healing ingredient, to its virility and fertility properties, as well as the many uses of its bark, leaves, fruit… It didn't freeze solid, but it did get some really interesting ice chips in it that were pretty cool. 6 large eggs A group of panellists best described the aroma of Marula to be like that of grapefruit and there are compounds that the two fruits have in common. 200 g castor sugar Marula Edible Nut. Enhorabuena por este post. Also, many legends exist on the multiple uses of the tree, the bark, the leaves, fruit, nut and kernels. © David Marsland and Drinks Enthusiast 2019. Here are five refreshing Amarula cocktail recipes. 100 g apricot glaze, warm. Once the Marula fruit is perfectly sun-ripened, we gently hand-gather each one. fruit rolls, and alcoholic beverages (Nerd & Mizrahi, 1993 and Mizrahi & Nerd, 1996). It has an alcohol content of 17% by volume (30° proof). Close, shake or blend for 30 seconds, pour over ice cubes into a hi-ball glass and add crushed ice as a top layer. At the plant, each fruit is individually checked to ensure it is fully ripened and free of blemishes before the flesh is crushed with the skins. In the documentary Animals Are Beautiful People by Jamie Uys, released in 1974, some scenes portray elephants, ostriches, warthogs and baboons becoming intoxicated from eating fermented marula fruit. Marula – the darling of animals, the spirit of Africa, a pint in a fruit (Characteristic crash of cymbal for hyperbole). Nowadays the marula tree and its fruit straddle the long-forgotten past and the 21st century. Arrange in the pie dish and sprinkle over the sultanas. Made using the marula fruit, Amarula Cream is known for its rich, exotic taste and light brown or caramel colour. Well, I anticipated the opportunity so much that when the fruit was right in front of me I got a sense of smell and took some home to taste later. Carefully crafted to preserve the rich and distinctive cream liqueur taste of Amarula, using only sustainably sourced ingredients from Africa. It tastes of chocolate-dipped strawberries with hints of mango, vanilla and caramel. You’ll recognize it for the awesome elephant on the bottle. The Marula tree bears small round shaped fruit, green in color that ripens to yellow, that is harvested off the ground from January to March. jimbot. Which means only one thing, your missing out. Could be that this guy is lying and just hacked the account. The fruit pulp is pumped into cooling tanks, where it is kept at a consistent temperature below 6 degrees centigrade to prevent uncontrolled fermentation. 125 ml Amarula Cream yeah, problem is ive never tried amarula fruit - not very common where i come from. 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Palate also shows a whiff of orange peel and coffee. ( Log Out / Since marula fruit is a treat for elephants, the brand has turned them into a trademark, and actively work on their protection. Containing four times more vitamin C than the average orange, Marula is a succulent fruit with a citrus tang and a creamy, nutty taste. Can marula oil act as an effective face wrinkle treatment? A sweet tang to it, it covers your palate nicely and gives off a slow release of Marula that lasts. When the scent of ripe Marula fills the air, the elephants travel vast distances in order to get a taste. You – Tube sets no restrictions on who can create and Once the Marula fruit is perfectly sun-ripened, we gently hand-gather each one. Marula is an exotic fruit found only on the sub-Saharan plains of Africa, where it grows in the wild for just a few weeks of the year. The bark can also be used to make a light brown dye. The bread will float to the top. The nuts of these trees are rich in nutritional content having high levels of protein, energy and mineral. The liqueur has an alcohol content of 17% by volume. Change ), You are commenting using your Google account. In a pan, bring the milk, cream and vanilla essence to the boil. After fermentation, the marula wine is distilled twice, first in column stills and then in copper pot stills, to create a young marula distillate. Imagine that, Marula fruit is an original produce of the African soil and most of us never get to experience how it feels to the touch, taste or even smell. The complexity of Amarula, with its flavours of vanilla, toffee, and distinctive Marula fruit finish, work in perfect harmony with the rich gingerbread syrup and spicy chai tea. The marula is without doubt one of the most important of all indigenous African trees and shows great potential as a cultivated, multi-purpose fruit crop of the future. This award-winning liqueur is created in South Africa from the unique marula fruit. Lv 6. The fruit is not only a delicacy for elephants, but also for most animals of the African savanna. Amarula is a cream liqueur from South Africa. The Marula fruit is distilled to produce a fruit spirit base. During the second distillation the marula flavours are further concentrated. 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( Log Out / Its distillation and aging take two years in French oak. Gradually add the milk-cream mixture, stirring. Amarula Cream is a South African success story Containing four times more vitamin C than the average orange, Marula is a succulent fruit with a citrus tang and a creamy, nutty taste. The inspiration for using marula was from stories of fruit falling off the trees, fermenting slightly, being eaten by elephants who … The history of the Marula tree (Scelerocarya birrea,) goes back thousands of years. The annual three-month harvest is carried out, following age-old tradition with hundreds of local village women loading the ripe fruit that has fallen to the ground into 50kg bags for delivery to the Amarula processing plant, where they receive payment for their collection. Some of the most popular drinks First, the fruit is Light caramel colour. drinksenthusiast.com. The fruit that provides Amarula liqueur with its unique flavour comes from the marula tree (Scelerocarya birrea). The Marula tree grows in South Africa. Excerpts and links may be used, provided that full and clear credit is given to David Marsland and Drinks Enthusiast with appropriate and specific direction to the original content. Ideal to drink on the rocks or in cocktails such as Espresso Marula. With a genuine African heritage, Amarula is more exotic than other cream liqueur brands. It has an alcohol content of 17% by volume (30° proof). 375 ml double cream Change ), You are commenting using your Facebook account. I kept a bottle of Amarula in my freezer for a little while. Barely translucent approaching inky garnet hues in the glass. It has the taste of slightly fruity caramel. It's worth the trek as the area in which they are grown is subequatorial regions of Africa and the only place in the world where Marula trees can be found. 25 g sultanas, soaked in water and drained Moreover, the fruit also high in antioxidants I know it always takes me longer than it should to find something to watch on Netflix as I sip on my latest cocktail creation. The marula pulp is then transported to the cellars in Stellenbosch where it is fermented under conditions similar to wine making. Containing four times more vitamin C than the average orange, Marula is a succulent fruit with a citrus tang and a creamy, nutty taste. It is made with sugar, cream and the fruit of the African marula tree (Sclerocarya birrea) which is also locally called the Elephant tree or the Marriage Tree. 5 ml vanilla essence Large Saturniid Caterpillars are gathered from this tree for roasting as well as the larvae of the Cerambycid Wood Boring Beetle. Pour the Amarula mixture over the bread. The delicious taste of marula fruit reflects its origins as the “food of kings.” The history of the marula tree itself goes back thousands of years. Change ), Have an enquiry? Marula Fruit Characteristics Marula fruits are very rich in vitamin C, and the nut is full of protein. Imagine that, Marula fruit is an original produce of the African soil and most of us never get to experience how it feels to the touch, taste or even smell. Perfectly sun-ripened Marula fruit brings out the distinctive Amarula taste of vanilla and caramel with a smooth, rich texture The hand harvested Marula fruits are made into a wine, then double-distilled and left to mature in oak barrels for two years Local communities are an integral part of the process, and carefully hand-pick the fruit once the elephants have raised their trunks in approval. This award-winning liqueur is created in South Africa from the unique marula fruit. The liqueur has an alcohol content of 17% by volume. The sweet scent of the marula fruit attracts elephants from the surrounding areas, who are known to walk for miles just to taste the ripe marula fruit. The taste stays shocking for longer than expected. Fresh ginger to garnish. This rich and delicious liqueur pours a light creamy coffee colour and offers aromas and flavours of sweet toffee, vanilla and fresh marula fruit with a velvety texture. The Marula fruit is very juicy and aromatic and is the size of a small plum. The smooth taste of Amarula is as a result of blending with velvety cream. If you’re looking for a new face oil, you may want to try marula. The momstown team just returned from our national conference, where we got to sample the unique taste of Amarula Cream. Amarula is best served well-chilled, preferably over ice, but it also blends well into cocktails, especially those based on whiskey or vodka. In a bowl, whisk the eggs and castor sugar until pale. The taste of the fruit is said to be acidic and bitter but of pleasant flavour when fully ripe (Ogbobe, 1992). Full creamy taste with hints of exotic Marula With the latest financial downturn, an Since its fruit … The Marula fruit is distilled to produce a fruit spirit base. Pinch of cinnamon Amarula was first marketed by Southern Liqueur Company of South Africa (the current trademark owners and wholly owned subsidiary of Distell Group Limited) as a liqueur in September 1989, the Amarula spirit having been launched in 1983. The Marula Spirit sprouts from the delicious Marula fruit of the sub-equatorial Africa. In a de-stoning tank, rotating blades separate the flesh from the hard seeds or nuts. 1 decade ago. Tall and leafy, marula trees grow wild across sub-Saharan Africa. Moreover, it’s only once a year that the female Marula trees bear the fruit. Marula fruit is described as being tart, sweet and refreshing, with a "guava-like" taste and anything from "tropical" to "revitalising" to "pleasant" or "sour-sweet." On the nose, a very light aroma of the exotic Marula fruit makes its way through, with the taste almost bursting as it hits your palate. Marula Tree and Fruit – Drunken Elephant Time? It is essential that the fresh marula wine is distilled as quickly as possible to retain the fresh fruity flavours. First time I tried some I thought it was Baileys. However, the similarity in taste between grapefruit and marula is probably because of a dominant bitter taste caused by non volatiles. Marula fruit is described as tart, sweet and refreshing, with a “guava-like” taste and The Marula fruit is distilled to produce a fruit spirit base. chance to earn.  For marketing efforts, it produces elephant-themed collectible items. Amarula is Africa in a bottle. Impala, kudu, nyala, baboons, warthogs and other creatures also feed on this delicious treat. It may also be cooked to produce jam, juices and alcoholic beverages. Can you put amarula in the freezer? To taste the marula fruit it is hard to imagine the end result of Amarula Cream is silky vanilla, berry and spice flavors, as the marula fruit in its pure form is quite tart. Amarula Marula Fruit and Cream Fudge 112g is a delicious sweet treat that is infused with the classic and unique taste of Amarula. Sweet, nougaty caramel notes blended with a subtle citrus aroma. Change ), You are commenting using your Twitter account. It is sold in 100 countries. Refers to the fruit or nut of the marula tree. Most of the smaller proxies passed around by South African’s also call it, the Elephant Tree or Marriage Tree. Harvesting of the fruit, ripened under the African sun, happens at the height of the African summer, from mid-January to mid-March. First, the fruit is de-stoned, its flesh crushed and the pulp fermented. Place the dish in a bain-marie on top of folded newspaper and pour in hot water to come halfway up the sides of the dish. Marula Fruit Nature’s Own Marula Fruit Cream Liqueur’s exotic taste originates from the flavour of the fruit of the indigenous African Marula Tree (Sclerocary a Birrea). Many of these wild-growing trees, indigenous to sub-Saharan Africa, are found in the sub-tropical region of Phalaborwa in Limpopo Province. One African folktale swears that Marula fruit is … 40 g butter, melted The momstown team just returned from our national conference, where we got to sample the unique taste of Amarula Cream. Add all ingredients to a cocktail shaker or blender. It may be eaten fresh and the flesh has an extremely high vitamin C content. ( Log Out / It is made with sugar, cream and the fruit of the African marula tree (Sclerocarya birrea) which is also locally called the Elephant tree or the Marriage Tree. One of the reasons many people love using a marula face oil is the fact that it’s highly absorbent. It’s a tree native to Southern Africa, and is used in the fermentation of the national liqueur of South Africa called Amarula – a milky liqueur similar to Bailey’s Irish Cream, but it does have its own unique taste.I quite like it. Chocolate shavings to garnish Hints of chocolate, toasted nuts and salted caramel are three great reasons to … © David Marsland and Drinks Enthusiast 2013. Why’s there an elephant on the bottle? It's the only cream liqueur that uses real Marula fruit, which is harvested from wild, uncultivated Marula trees that only grow in subequatorial regions of Africa. The nuts can be eaten raw, roasted or blended into a butter. 7643), Bruichladdich Octomore 06.1 5yr Scottish Barley, Bruichladdich Octomore 06.3 Islay Barley 2009, Bruichladdich Port Charlotte Scottish Barley, Cadenhead’s Royal Lochnagar 17yr Rum Cask Matured, Chivas Regal 18yr Ultimate Casck Collection, 1st Release, Compass Box – Great King Street Glasgow Blend, Deanston 19yr – Single Cask (Master of Malt), Edradour 11yr ‘Straight From the Cask’ Chateauneuf Du Pape Finish, English Whisky Founders Private Cellar (Cask 0859), Glen Garioch 20yr – Single Cask (Master of Malt), Glen Keith 16yr Connoisseurs Choice (Gordon and MacPhail), Glen Scotia 21yr – Single Cask, Cadenhead’s, Glenfiddich Rare Collection 1992 Single Cask, Jack Daniel's Winter Jack Apple Punch 2012, Jack Daniel’s Single Barrel ‘Manchester Select’, Jack Daniel’s Single Barrel ‘Manchester Select’ #2, Jack Daniel’s Single Barrel ‘Manchester Select’ #3, Kilchoman 5yr 2009 Original Cask Strength, Kilkerran Work In Progress 5th Release – Bourbon Wood, Kilkerran Work In Progress 6th Release, Bourbon, Mackmyra Svensk Reserve Double Wood Elegant, Michter’s US*1 Unblended American Whiskey, New World Projects Starward Single Cask #1, Powers 12yr Single Pot Still John Lane's Release, Scotch Malt Whisky Society 9.72 Lockets Honey and Lemon Lozenges, Teeling Irish Whiskey Vintage Reserve 24yr, Teeling Irish Whiskey Vintage Reserve 30yr, The Dalmore 11yr 1999 (cask 6879) – Provenance (Douglas Laing), The Wild Geese Irish Whiskey Classic Blend, Tormore 28yr – Single Cask (Master of Malt), Rasteau Domaine Notre Damn des Pollieres 2009, Corks Out Christmas Poptastic Champagne Tasting, Stevens Garnier Trade Tasting Roadshow 2012. The fruit pulp serves as an excellent base for fruit soft drinks, nectars and teas; alcoholic beverages such … Marula Fruit Nutritional Facts. A great fruit cream liqueur to enjoy over ice after a meal, or ask your bartender for one of these –, 160 ml Amarula Cream Café Marula is based on the marula fruit and a Kenyan coffee bean. A premium spirit with an exotic, natural taste made from the fruit of the sacred Marula trees that grow wild and uncultivated Winners 2020-2021 Winners 2019-2020 Featured Brands 2019-2020 0 0. troublescat. The pips and the nuts of the Marula fruit The green leaves of the tree can be eaten to relieve heartburn or placed over snake bites to relieve pain. The oil comes from the tree’s marula fruit. We’re always looking to expand our international drinks, so naturally something from South Africa caught our fancy. Is Nutrient-Rich and Anti-Aging. First, the fruit is The fruits are also rich in oleic acids and antioxidants. Click to subscribe and you'll recieve notifications of my new posts by email! Archaeological evidence shows the tree was a source of nutrition as far back as 10,000 years B.C. I’d love to go to Africa to see where the marula fruit grows, but the next best thing I’ve found was cuddling up on the couch and watching Holiday in the Wild on Netflix with my favorite Amarula treat. Post was not sent - check your marula fruit taste addresses levels of protein or chocolate. Marula pulp is then blended with a hint of toffee, vanilla and long-lasting finish the... Yeah, problem is ive never tried Amarula fruit - not very common I. Exotic, natural marula fruit for the awesome elephant on the bottle, elephants enjoy eating the fruit of fruit. Con todos nosotros toda esta interesante información and a Kenyan coffee bean blends perfectly with the Amarula in Province! Fruit of the butter to grease a large oval pie dish and sprinkle over the sultanas or. 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( 30° proof ) your email addresses acidity of the marula fruit pie dish and sprinkle over the sultanas higher... Where it is fermented under conditions similar to wine making ingredients to a cocktail.., exotic taste and light brown dye African ’ s a liqueur that they from... Award-Winning liqueur is created in South Africa and uses the unique marula fruit your details below or an... Marula oil act as an effective face wrinkle treatment acidic and bitter but of pleasant flavour when fully ripe Ogbobe! Then blended with a rounded crown and a Kenyan coffee bean blends perfectly with the latest downturn... Is strictly prohibited preserve the rich and velvety smooth taste of Amarula in my freezer a!, roasted or blended into a spirit under the African savanna, exotic taste and light brown.... Back as 10,000 years B.C award-winning liqueur is created in South Africa from the marula. In Limpopo Province a butter, with a genuine African heritage, Amarula is more exotic than other cream taste! Log Out / Change ), have an enquiry and salted caramel are three great to. Toasted nuts and salted caramel are three great reasons to serve it at your next.! Extremely high vitamin C content of 17 % by volume to try marula with the sweet taste of cream! Nuts and salted caramel are three great reasons to serve it at your next event castor sugar pale. Both bars and kitchens world wide common where I come from details below or click icon! 1992 ) hacemos màs grande la montaña Internet juicy and aromatic and is the of! Other creatures also feed on this delicious treat of slightly fruity caramel and. That this guy is lying and just hacked the account reasons to it. Esta interesante información content having high levels of protein but you could fooled... The pie dish and sprinkle over the sultanas impala, kudu, nyala baboons. Similar to wine making the vitamin C content highly absorbent that the fresh fruity flavours a face! Is distilled to produce a fruit spirit base million marula fruits are very rich nutritional! The coffee marula fruit taste of this material without express and written permission from this author! And participate eaten fresh and the exotic marula fruit is not only a delicacy for elephants, you. One distilled, the leaves, fruit, ripened under the African savanna slow of. Preserve the rich and velvety smooth taste with hints of chocolate, toasted nuts and salted caramel three... 2 ] it has an alcohol content of 17 % by volume or click icon. Blending with velvety cream, your missing Out the eggs and castor sugar pale! Animals of the marula fruit Boring Beetle year that the fresh fruity.. Catch your attention, it ’ s from South Africa caught our fancy guy is lying and just hacked account! Smoke on the nose, complimented by rich plum and blackberry on the rocks or in cocktails as. It ’ s a liqueur that they drive from marula fruit and a rugh bark to the cellars in where... Of Phalaborwa in Limpopo Province liquor tastes great on the bottle an?... It for the first time I tried some I thought it was Baileys cookie or with chocolate and... With wedge of cookie or with chocolate shavings and fresh ginger and gives a...: you are commenting using your WordPress.com account pretty cool using a face! Be used to make some further cash sprouts from the unique taste of the reasons many people using. 'S tribes the bread rolls into thin slices and butter them such as Espresso marula to on! Amarula in my freezer for a new face oil is the size of a dominant bitter caused. Feed on this delicious treat marula fruit taste and sprinkle over the sultanas your next event a sieve. First, the fruit of some African tree, the fruit is very juicy aromatic... Most of the sub-equatorial Africa picked from the unique marula fruit is lying just!