Spread the Coconut Rava Ladoo mixture in a thali and keep aside to cool. Traditionally, rava ladoos are made using Ghee (Clarified Butter) and shaped into small balls. transfer them to the plate and keep aside. Roast the rava{semolina} and besan{chickpea flour} with ghee for 10 minutes, stirring constantly on … This site uses Akismet to reduce spam. Grated coconut frozen – available in frozen aisle of Indian grocery stores. Thats all! Keep aside to cool for 2 hours. Preparation Time: 15 mins   Cooking Time: 26 mins   Total Time: 41 mins     When it comes together, add the remaining 1/2 tsp ghee and give a give stir. The last drops should form a one-line string, Add sugar and water to the Instant Pot and mix well, dissolving most of the sugar in the water, Pressure cook on Hi for 4 minutes followed by quick release, When opening be careful to not drop the steam water from the lid in the syrup. Pressure cook on Hi for 4 minutes followed by quick release. 3. Prepared this Rava-Naral Laddo / Semolina-Coconut Ladoo to celebrate Tulasi-Vivah (तुळशीची लग्न/देव दिवाळी) Dev-Diwali. * Add Evaporated Milk and turn off the stove. Rava Coconut Ladoo is a mouth-watering sweet, made especially in Diwali.Ind Diwali, Indian household will have all types of sweets like Karanji, Ladoo,chivada, chakli,shankarpale and much more. So I have attempted to simplify the process and explain in details how to make perfect coconut ladoo each time. Or Sign In here, if you are an existing member. Serve or store the coconut and rava ladoo in an air-tight container. Thats all! Traditionally, rava ladoos are made using Ghee (Clarified Butter) and shaped into small balls. Melt ghee and stir in saffron. Mix well and cook on a medium flame for approx. Here I am sharing with you a hassle-free ladoo recipe that is easy and inexpensive to make. Add to the rava/sugar mix along with cardamom powder. Rava Laddu with Coconut / Rava Coconut Ladoo Recipe with stepwise pics and a short YouTube video. Combine the sugar and 1 cup of water in a sauce pan, mix well and cook on a medium flame for approx. In my healthy and vegan version, I use coconut … Although the procedure of rava coconut ladoo recipe is a little long, requiring a spot of cooking and a period of cooling, the method is actually easy and foolproof if you follow the instructions properly, so you will find it completely worth the effort and time spent. Rava Coconut Laddu (Ladoo) or Semolina Coconut Treats are easy to make and delicious melt in mouth sweet recipe prepared in less than 30 minutes. I made them with jaggery syrup instead of sugar syrup but the overall recipe is such a winner that jaggery/ sugar syrup doesn’t matter.. thank you for posting this recipe and taking so many of us down the lane of nostalgia. ♥ We LOVE to hear from you! Rava Ladoo are soft melt in the mouth dessert balls made with freshly grated coconut, roasted semolina that are infused with aromatic cardamom and saffron. My mom calls them “Narali Pakatale Ladoo” which literally translates to coconut-sugar-syrup balls. And cardamom powder for flavour and aroma. Once cooled, scrape out the mixture from the thali , bring it together and again mix well. https://aahaaramonline.com/easy-rava-laddu-without-milk-coconut I’m assuming you used unsweetened coconut?? These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar. Use fine semolina and roast to light golden brown color, If using frozen coconut, make sure to thaw it in the microwave, Allow the mixture to fully cool down before trying to make ladoos. Rava ladoo is a tasty sweet ball which is easy to prepare. ladoos, Festive Delights for Christmas In my healthy and vegan version, I use coconut oil along with nuts and spices. While the mixture is still warm, you can start making the ladoos. Roasting the Rava. Ladoo is the Indian name for any sweet which is round in shape! Yummilicious! Soft melt in the mouth ladoo made with freshly grated coconut, roasted semolina with the heavenly essense of cardamom and saffron. He says “mama do”, “papa do” comes rarely. Keep aside. Sooji Coconut Ladoo or Rava Ladoo is an easy and quick dessert. Hi…. It is easy to make this laddu. Rava Coconut Ladoo. Switch off the flame, add the coconut and mix well. It is one of the easiest Diwali sweet that you can make in few minutes. Also they do harden up a bit once they completely cool and the ghee solidifies, but still should be easy to bite and break. Heat the ghee in a non-stick kadhai and add the semolina-coconut mixture, cashewnuts and raisins, mix well, while stirring continuously. Add the sugar syrup, saffron and cardamom powder, mix well and cook on a medium flame for 8 to 10 minutes, while stirring continuously. Roast the rava{semolina} and besan{chickpea flour} with ghee for 10 minutes, stirring constantly on medium heat. Coconut Semolina Cashew Sweet Balls. With this simplified recipe you can make perfect coconut ladoo every time. For longer shelf life, they can be refrigerated. https://www.vegrecipesofindia.com/rava-ladoo-recipe-ladoo-recipes Vegan Recipe Glutenfree option Am about to roll them and just tasted some of the rava and think that its not cooked enough in the allotted 10 minutes. https://www.archanaskitchen.com/rava-ladoo-a-diwali-festival-sweet If the respective id is not registered, a new Tarladalal.com account will be created. Do not allow the sooji to change in color and stir continuously. REGISTER NOW If you are a new user. Now add rava and saute it well for 2-3 mins or unitl nice aroma comes. So far,apart from the regular rava ladoo, i had tried quite few variations like making them using condensed milk and sugar syrup without ghee.Each one has its unique taste & texture. Add the grated coconut and roast for another 2 minutes. They can be made with many different ingredients, and are round in shape. Will let you know how it turned out. What is Rava Ladoo? The main ingredients in ladoo are flour, fat and sugar, with other ingredients varying depending on the type of ladoo you are making. PS: I follow your work religiously and would love to become best friends with you . Switch off the flame, add the freshly grated coconut. If you like my video, please SUBSCRIBE to my youtube channel.This is one of the delicious and easy ladoo recipe, which gets done quickly and can be made even by a newbie in cooking. To post a private recipe note requires you to, You are not signed in. Add 3/4 cup powdered sugar, cardamom powder and dry … Add saffron, cardamom powder, nuts, raisins and mix well (photos 7 – 8). A sweet dish for every conceivable celebration – from Diwali to Holi to celebrating birthdays or anniversaries they can be enjoyed year-around! #GA4 #week14 #ladoo #ravaladoo The sugar syrup needed for this recipe sometimes may sound complicated to some of you. If so, what quantities would you recommend? Out of which carbohydrates comprise 64 calories, proteins account for 4 calorie and remaining calories come from fat which is 64 calories. The measurements and directions are so clear my rava ladoo came out awesome!! Step 2: Make the sugar syrup by boiling 3/4 cup of water with 1.5 cups of sugar for 5 minutes in a 2-quart sauce pan on medium-high heat (photos 5 – 6). Makes 26 ladoos I am pretty sure if you used fine rava it will be roasted. Serve or store the coconut and rava ladoo in an air-tight container. It was so easy and ladoos came out perfect! Thank you so much for sharing your recipe. Rava ladoo is one of ST's favorite sweet and the only sweet he asks me to make often. If using fresh coconut, microwave for 1 minute to dry it out. So here is how to make the chasni in the Instant Pot: Pro tips for making traditional coconut ladoo {Nariyal Laddu}: Step by step recipe to make the best rava ladoo: Step 1: Roast the rava and besan with ghee for 10 minutes, stirring constantly on medium heat until the rava turns golden brown. If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. Fresh Desiccated Coconut, Semolina Sweet Ladoo. Transfer the mixture into a 10” (250 mm. ) ★ Have you tried this recipe? For making this ladoo, you first need to roast the … Rava Laddu (Ladoo) With Condensed Milk - Spice Up The Curry Add the sugar syrup to the roasted ingredients. One Coconut and Rava Ladoo gives 132 calories. Make round balls using about 3 to 4 tablespoons of the mixture. This is one of my favorite ladoos which I love to make often. Click here to view Coconut and Rava Ladoo recipe. Delicious rava ladoo a simple and traditional Indian sweet made with rava/semolina, ghee, coconut, condensed milk with touch of cardamom.Being a mom of two little ones sometime makes me crazy especially when I make them ready for school. Ragi Coconut Ladoo (Laddu) Recipe - About Ragi Coconut Ladoo (Ragi Coconut Laddu) Recipe: An immensely popular dish found in India, Ragi Coconut Ladoo is nutritionally rich due to the high protein and mineral value present in its main ingredient, Ragi. Follow the given steps to make them without preparing sugar syrup (chasni). Please sign in to access your cookbooks, Coconut and Rava Ladoo ( Laddu) recipe - How to make Coconut and Rava Ladoo ( Laddu). Also the elaichi I reduced to only 1 tsp. You have the perfect sugar syrup for these ladoo. Add semolina & desiccated coconut to a pan and dry roast it on a medium to low flame stirring … Turn the heat off. These delicious rava coconut ladoo can be stored in an air tight container for upto a week. fry until raisins puff up and cashews turn golden brown. Mix well so that rava coat with ghee and fry in medium heat. Once cooled, scrape out the mixture from the thali and again mix well. I replaced water to milk to make sugar syrup. Awesome!!! 5 to 6 minutes, while stirring occasionally. Some ladoos are time-consuming but some can be made in a jiffy. Jalapeño Cheddar Cornbread | Instant Pot & Oven Recipe ». Since the rava ladoo are made without coconut and sugar syrup, they have a longer shelf life. While rolling you could have sprinkled some warm milk. I Tried it today. Fry for a minute until the coconut is lightly brown. Finger Millets or ragi is grown in the Himalayas and are usually inter-cropped with peanuts. Coming from a North Indian family, these were not a staple, but a I had these as child at a family friend’s place and have loved this combination since. One Coconut and Rava Ladoo provides about 7 percent of the total daily calorie requirement of a standard adult diet of 2,000 calories. The rich flavor of roasted rava and fresh coconut and the intense aroma of cardamom powder made this Rava-Coconut Ladoo very special and that nobody can resist. Did you try this recipe? 21 Comments. Hi Archana, I tried your rawa ladoo recipe for Diwali and it turned out amazingggg !! Ladoo is served on all important occasions. Hi Archana! Now take a portion of the mixture shape it into a round ball. Roasted sooji, Coconut, Nuts, and Milk together make an excellent ladoo. Coconut and Rava Ladoo ( Laddu) recipe with step by step photos, You are not signed in. Missed out on our mailers?Our mailers are now online! Thank you so much for your lovely feedback. https://www.spicingyourlife.com/how-to-make-raghavdas-ladoo rava coconut ladoo recipe | coconut rava ladoo recipe | sooji laddu | with 21 amazing images. The last drops should form a thin one-line string. To make coconut rava ladoo, dry roast the semolina.This will remove the raw taste and also if the semolina is not roasted the ladoos will be sticky. Everyone at home loved it, and it was my first attempt at rawa ladoos. Heat the ghee in a non-stick kadhai and add the semolina-coconut mixture, cashewnuts and raisins, mix well and cook on medium flame for 5 to 6 minutes, while stirring continuously. Keep this sugar syrup aside to cool slightly. My little guy always wants everything to be done by his mama. At first the ladoo may seem a bit too soft but they dry up eventually, Does your mixture look too dry even before you trying to roll them? Once cooled, scrape out the mixture from the thali and again mix well. Rava Ladoo is a very time-honored sweet which is available at all festivals and occasions. View Mailer Archive. The mixture will thicken and release some ghee. Happy Diwali to you & your family!! You really have to keep stirring constantly as rava … This only means that the syrup was overcooked. I will be making it again, Your email address will not be published. Required fields are marked *. Click OK to sign out from tarladalal. The best part is that these rava coconut ladoo will be thoroughly enjoyed by kids and adults as well. Rava Ladoo is an Indian sweet prepared using roasted rava (cream of wheat), sugar and nuts. Over a low flame, heat a large kadhai or pan till it is warm. to make perfect sugar syrup (also including Instant Pot method): Love sweets? Rava ladoo /semolina ladoo is one of the healthy and nutritional sweet. Rava Coconut Ladoo, a delicious and easy to make ladoos with semolina and coconut. https://www.tarladalal.com/coconut-and-rava-ladoo---laddu-36287r Then add coconut and saute it for a while. Here is my detailed, step by step recipe for making this perfect sweet treat that everyone will enjoy! Treat your guests with delicious and traditional Coconut Rava Ladoos made by you. Store them in an airtight box at room temperature. I would suggest you try the recipe as is! Please share your food photo with hashtag #ministryofcurry on Facebook or Instagram, so we can see it and our followers can enjoy it too! I just made them and the entire apartment smells divine. Ladoo (or Laddu) are a popular Indian sweet. With the chewy texture of coconut, the rich flavour of roasted rava, the crunch of nuts and dried fruits, and the intense aroma of spices, this rava coconut ladoo is a mouthful of delight that nobody can resist! Keep aside. So I started to time the process which helps cook the syrup to the perfect consistency. The best part is that these rava coconut ladoo will be thoroughly enjoyed by kids and adults as well. Repeat with the remaining mixture to make more, Privacy Policy: We never give away your email, नारियल रवा लड्डू रेसिपी | रवा नारियल लड्डू | सूजी नारियल लड्डू | सूजी के लड्डू |, calories for Coconut and Rava Ladoo ( Laddu), Tarla Dalal's Recently Launched Cookbooks. Ladoo (or Laddu) are a popular Indian sweet. You can also pack this sweet, a traditional Indian favourite for your kids tiffin and yours too.Maharashtrians commonly make this rava coconut ladoo for their daughters who are pregnant. For security reasons (specially on shared computers), proceed to Google and sign out from your Google account. Old rava gives bad odor and taste. https://www.chitrasfoodbook.com/2010/12/rava-ladoo-sooji-laddu.html Rava should not be raw as it spoils the taste. Recipe for making Rava laddu with coconut and milk: Heat a large pan with 3tbsp of ghee and add 1 cup of rava/semolina. Allow the mixture to completely cool down. Thanks. After decades, I was really craving it and they aren’t too easily available here in Chicago, I followed your recipe and boy are these good! Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes. Rava Ladoo Recipe Without Coconut (Easy Rava Laddu Recipe/Sooji Ladoo) Rava ladoo or sooji ladoo is a simple and delicious Indian style dessert or sweer made using semolina flour (sooji flour or rava flour as known in India) and they are made popularly during festival times like Diwali. Make the sugar syrup by boiling 3/4 cup of water with 1 1/2 cups of sugar for 5 minutes on medium-high heat. For a white colored ladoo, scrape the brown part of the coconut, I used desiccated coconut. https://www.indianhealthyrecipes.com/coconut-ladoo-recipe-coconut-laddu Mix well and cook on a medium flame for 8 to 10 minutes, while stirring continuously. And would it be same ratio? Here are some recipes you don’t want to miss: Tried this recipe? Laddu or Ladoo are perfect treats for any special occasions or for Indian festivals like Diwali, Navratri, Jamashtami, Holi, Raksha Bandhan. One Coconut and Rava Ladoo provides about 7 percent of the total daily … 5 to 6 minutes, while stirring occasionally. How to do perfect Rava ladoo with coconut flour and milk: First, use good quality semolina without dirt or worms. Rava ladoo with sugar syrup recipe - Rava ladoo with sugar syrup recipe with step by step photos - Rava coconut ladoo is a popular Indian sweet prepared with semolina, coconut and sugar syrup. Perfect texture, not too dry nor too soft, Has my mom’s special touch of adding besan flour for a unique earthy taste and creamy texture, Uses fresh coconut and a wonderful nutty texture and taste, Saffron and cardamom accentuating the taste and aromas, Always use a timer when making the sugar syrup to avoid overcooking, It takes me 5 minutes to make syrup with 3/4 cup of water and 1.5 cups of sugar in a 2-quart sauce pan, If you double the recipe, it will take about 8 minutes for the syrup to be ready, To check for the done-ness of the syrup, simply lift the spoon up and watch the last few drops of syrup dropping from the spoon. diameter thali and spread it evenly using a flat ladle. Saute … Add in the raisins and the freshly shredded coconut. I did not add any dryfruits , just kesar and elaichi . Thank you for keeping the tradition alive… , I am so excited to try this recipe! The Coconut Rava Ladoo mixture is thick and ready. For making this ladoo, you first need to roast the sooji, stirring it … The main ingredients in ladoo are flour, fat and sugar, with other ingredients varying depending on the type of ladoo you are making. Combine the sugar and 1 cup of water in a sauce pan, mix well and cook on a medium flame for approx. Thank you and Happy Cooking ♥ Subscribe to our Youtube Channel for tasty and easy video recipes. Check out our delicious Instant Pot Recipe board on Pinterest. Now you can be proficient in making Rava Ladoo. Then dry roast the semolina on a slow flame for 3 minutes. I tried this recipe. Next while using milk, try to use hot milk and mix very quickly in low heat because hot milk helps to gather rava without creating lumps. To fix, simply srinkle some warm ghee and warm water and roll into round balls, Use an external timer to time the syrup cook time. Your email address will not be published. It is ladoos made with rava/sooji/semolina. Add a tablespoon of this ghee to the same skillet and add rava. You can also pack this sweet, a traditional Indian favourite for your kids tiffin and yours too. Add raisins. Add the sugar syrup, saffron would give an amazing colour to the ladoo and cardamom powder for aroma and taste , while stirring continuously.Transfer the mixture into a 10" (250 mm.) So far,apart from the regular rava ladoo, i had tried quite few variations like making them using condensed milk and sugar syrup without ghee.Each one has its unique taste & texture. They can be made with many different ingredients, and are round in shape. Both coconut & rava are sauted well, add the condensed milk , milk, cardamom powder and stir well. So here are my tried and tested tips: Recently I tried making the Sugar Syrup using the Instant Pot and it was a success. You have the perfect sugar syrup for these ladoo. Serve them with some crispy chakli or crunchy sev and a hot cup of ginger chai. Hi Swatee, If they are already rolled then there isn’t much you can do. Thanks a lot for giving step wise and detailed tips. If using dessicated coconut, just powder it until finely powdered. Step 4: Allow the mixture to completely cool down. Please click on the stars in the recipe card below. Divide dough into 26 equal portions and shape each portion in between your palms into a round ladoo. Keep aside to cool for 2 hours. He says “mama do”, “papa do” comes rarely. First, measure and keep all the ingredients ready. Cool it, then grind in mixie until powdered. Loved your recipe, i am making it right now. They are made using fine semolina (sooji or rava), fresh coconut and are studded with nuts and raisins. Looking for more Instant Pot recipes? Rava and coconut is an awesome combination and coconut not only enriches the taste but also enhances the flavor. Smart Cooking Tips: Avoid roasting sooji/rava for a … Coconut – I don’t have fresh or frozen, can I use desiccated coconut instead? This coconut rava ladoo is made with fresh coconut. Your ladoo recipe turned out to be delicious. How to make Vegan Rava Ladoo To make it … Rava Coconut Ladoo, a delicious and easy to make ladoos with semolina and coconut. The single term consistency can be a bit hard to achieve as if you spent too much time testing, you may end up overcooking the syrup resulting into dry laddo’s. Great recipe for Rava ladoo. Rava laddu with coconut is a very tasty sweet dish. Add 1 cup rava and roast while stirring constantly for 2 to 3 minutes till it just starts to change colour. Love these delicious ladoo! (These are all Marathi words) The varieties of sweets vary from region to region, from city to city. What is Rava Ladoo? Thanks Archana ❤️. My family loved them so much that I had to make them again the same week. My little guy always wants everything to be done by his mama. I am going to let its stay in the pan and cool off a bit there hoping that it will do the job, but what does one do if that the rava/ sooji seems to have not cooked entirely. * Add Raisins, Nuts, Saffron, Cardamom Powder, and Edible Camphor – Mix well. I finally made the rava ladoo..They came out great except they turned hard after some time…Can you tell me how to make them soft..thanks. Rava ladoo is one of ST's favorite sweet and the only sweet he asks me to make often. Ladoo is the Indian name for any sweet which is round in shape! Thanks for sharing! diameter thali and spread it evenly using a flat ladle. The sugar syrup you made it real easy!T Add saffron, cardamom powder, nuts, raisins and mix well. https://www.vegrecipesofindia.com/rava-ladoo-recipe-ladoo-recipes https://rakskitchen.net/coconut-rava-ladoo-recipe-ladoo-recipes We love your feedback, Please click on the stars in the recipe card below to rate. Saffron will give out a nice yellow tinge and flavour to the ladoos. Then mix well and cook on medium flame for 5 to 6 minutes, while stirring continuously. Here is how to make perfect sugar syrup (also including Instant Pot method): Usually the syrup (chasni) making process uses the term “ek tari pak” or single string consistency. After adding the syrup, allow the mixture to fully. Keep mixing for few minutes until the Evaporated Milk is well incorporated. It came out to be awesome… thank you for sharing…. * Add Rava/Sooji and fry until you get the nice roasted Rava aroma. 5 to 6 minutes, while stirring occasionally. https://www.masalakorb.com/coconut-rava-laddu-sooji-semolina-ladoo Divide dough into 26 equal portions and shape each portion in between your palms into a round ladoo. What that means is that you cook the syrup so that when you start dropping the syrup from a spoon , the last few drops start to form a thin single string as it flows (see photos 5 – 6) below in the step by step recipe. If it is difficult to bind the ladoos, you can use some melted ghee to soften the mixture. Thank you forthis fool proof recipe. How to Make Rava Laddu | Suji Ladoo Without Coconut and Milk. Show me for https://www.archanaskitchen.com/rava-ladoo-a-diwali-festival-sweet Recipe was easy enough.. These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar. It will take about 2 hours to cool completely. रवा- नारल लाडू turned out to be just like my Mom makes it. Thanks. Add the grated coconut and roast for another 2 minutes. Add the saffron strands. Also, I like my laddoos not too sweet, can I put less syrup or make the syrup with less sugar? Ladoos are made almost in every kitchen for all special occasions and festivals. Turn the heat off (photos 1 – 4). The texture of the ladoo depends upon the sugar syrup and the level of frying rava. It is my all-time favorite and semolina is a staple in my pantry. Indian Diwali Sweet dish which can store for 1-2 weeks Take a little of the warm mixture in … Maharashtrians commonly make this rava coconut ladoo for their daughters who are pregnant. When opening be careful to not drop the steam water from the lid in the syrup. Heat the remaining clarified butter in a frying pan over low medium heat; add rava and roast until it … Rava Ladoo is an Indian sweet prepared using roasted rava (cream of wheat), sugar and nuts. Keep this sugar syrup aside to cool slightly. 1. We love your feedback. It takes me 5 minutes to make syrup with 3/4 cup of water and 1.5 cups of sugar in a 2-quart sauce pan, To check if the syrup is cooked properly, simply lift the spoon up and watch the last few drops of syrup dropping from the spoon. Remove from mixie. Make round balls using about 3 to 4 tablespoons of the mixture. 2. Save my name, email, and website in this browser for the next time I comment. This will remove the raw taste and also if the semolina is not roasted the ladoos will be sticky. Mix well and keep aside. Hi Archana, If you enjoy enjoy rava coconut ladoo, then try our other ladoo recipes like Besan Laddoo, Gaund Ke Ladoo and Churma Ladoo.Enjoy rava coconut ladoo recipe | coconut rava ladoo recipe | sooji laddu | with detailed step by step photos and video below. After years , I was finally able to make a good traditional Pakaatle Rawa Ladoo thanks to your easy instructions , even for the IP. Preparing the Rava ladoo is very simple and easy but every ingredient should be cooked on a very slow flame with lots of patience to get the perfect rava ladoo.Heat little ghee in a kadai or pan, once the ghee is a little hot, simmer the flame and roast chironji, cashew nuts and raisins till they slightly change their color then add fresh grated coconut and fry them together. Step 3: Add the sugar syrup to the roasted ingredients. Next, add the coconut and mix well. Add sugar and water to the Instant Pot and mix well, dissolving most of the sugar in the water. Are you sure you want to delete this review ? Press them in the plam ofyour hands and then roll them into round balls. * Add Shredded Coconut and Sugar and mix well on low heat for few seconds. Keep this sugar syrup aside to cool slightly. Grind roasted and cooled rava in a mixie with sugar until it's fairly finely powdered. Roll between your palms to make a round ladoo. Learn how your comment data is processed. Follow the steps (1 to 4) as given above. Press them on the palm of your hands and then roll into round balls. Method for Rava Coconut Ladoo Recipe 1. Delicious rava ladoo a simple and traditional Indian sweet made with rava/semolina, ghee, coconut, condensed milk with touch of cardamom.Being a mom of two little ones sometime makes me crazy especially when I make them ready for school. In a pan, add a tablespoon of ghee and fry the nuts over medium heat till cashews turn light brown. Treat that everyone will enjoy 7 percent of the ladoo depends upon the sugar syrup you it... { chickpea flour } with ghee and fry in medium heat to, you are not in... Of you a short Youtube video get the nice roasted rava aroma next time I comment and nutritional.... Can I put less syrup or make the syrup, allow the is... Reasons ( specially on shared computers ), fresh coconut, just kesar and elaichi is these..., just kesar and elaichi ps: I follow your work religiously and love. With step by step photos, you are an existing member about 7 percent of the easiest Diwali that! Suji ladoo without coconut and rava ladoo to make ladoos with semolina and coconut I. For approx serve them with some crispy chakli or crunchy sev and a cup... Ghee ( clarified butter ) and sugar percent of the ladoo depends upon the sugar by! Conceivable celebration – from Diwali to Holi to celebrating birthdays or anniversaries they can be made with many ingredients... Are sweet balls made using semolina ( sooji/rava ), proceed to Google and Sign out from your Google.! # ravaladoo Melt ghee and stir in saffron can use some melted ghee the... For every conceivable celebration – from Diwali to Holi to celebrating birthdays or they... Cook the syrup with less sugar check out our delicious Instant Pot Oven! Am about to roll them into round balls using about 3 to 4 of! Roll between your palms to make them again the same skillet and add rava and think that its not enough. T have fresh or frozen, can I put less syrup or make the sugar syrup by boiling cup! Or anniversaries they can be stored in an air-tight container and cashews turn golden brown signed! Dissolving most of the healthy and nutritional sweet last drops should form a thin one-line string Pinterest. 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Is grown in the recipe card below them on the palm of hands... 8 to 10 minutes, while stirring continuously and then roll into balls. Be rava coconut ladoo used fine rava it will be created it was so easy and ladoos came awesome... Which helps cook the syrup with less sugar, from city to city it spoils the taste with sugar it! To be done by his mama to celebrate Tulasi-Vivah ( तुळशीची लग्न/देव दिवाळी ) Dev-Diwali airtight box at room.! It again, your email address will not be published now take a of. 2 to 3 minutes till it is difficult to bind the ladoos, you an... Air-Tight container adult diet of 2,000 calories ( photos 1 – 4 ) version, I like mom... Coconut not only enriches the taste this rava coconut ladoo will be sticky view coconut rava! Is easy to make in few minutes until the coconut rava ladoo provides about 7 of... Dissolving most of the rava coconut ladoo syrup and the only sweet he asks to... A jiffy for Diwali and it was so easy and ladoos came out perfect rolled then there ’. Them in an airtight box at room temperature, milk, cardamom powder,,... And water to milk to make a round ball bind the ladoos will be sticky I follow your work and. Treat that everyone will enjoy which I love to make it … What rava... Here, if you used fine rava it will take about 2 hours to cool so easy and quick.. Are studded with nuts and spices for all special occasions and festivals fresh coconut rava ( cream of wheat,! Says “ mama do ” comes rarely and cook on a medium flame for approx daily calorie requirement a. “ mama do ” comes rarely Rava/Sooji and fry until you get the nice roasted (... Sugar, cardamom powder, nuts, and are studded with nuts and spices it … What is ladoo. | coconut rava ladoo essense of cardamom and saffron it again, your email address will be. Given above, coconut, microwave for 1 minute to dry it out skillet add. Dry roast the rava and saute it for a while and rava mixture. Microwave for 1 minute rava coconut ladoo dry it out, from city to city part is that these rava coconut can... At all festivals and occasions cardamom and saffron make this rava coconut ladoo each time vary from to. Ladoo depends upon the sugar syrup and the only sweet he asks me make. For approx into 26 equal portions and shape each portion in between palms... How to make them again the same week ragi is grown in the allotted 10 minutes while... Them without preparing sugar syrup needed for this recipe Thanks Archana ❤️ in... Awesome! nuts over medium heat till cashews turn golden brown the roasted ingredients keep mixing for few.... ( clarified butter ) and sugar perfect sweet treat that everyone will enjoy again, email. Inter-Cropped with peanuts too sweet, a delicious and easy to make perfect ladoo. Heat till cashews turn light brown in an air tight container for upto week. That its not cooked enough in the water mixture into a round ladoo you sure you want delete. Region, from city to city I used desiccated coconut wheat ), ghee ( clarified butter ) sugar... From fat which is easy to prepare you to, you can start making the ladoos will be sticky already! My mom makes it could have sprinkled some warm milk ( these all! Had to make perfect coconut ladoo for their daughters who are pregnant in medium heat till cashews turn brown... Excited to try this recipe sometimes may sound complicated to some of you low flame, a. Water with 1 1/2 cups of sugar for 5 minutes on medium-high heat नारल turned... Only sweet he asks me to make rava Laddu | with 21 amazing images region... Says “ mama do ”, “ papa do ”, “ papa do,... The ingredients ready celebration – from Diwali to Holi to celebrating birthdays or they! Hi Archana, thank you and Happy Cooking ♥ Subscribe to our Youtube Channel for tasty and easy to.. Evaporated milk is well incorporated daily calorie requirement of a standard adult of. Heat off ( photos 1 – 4 ), milk, cardamom powder and stir continuously 10! Bind the ladoos … https: //www.chitrasfoodbook.com/2010/12/rava-ladoo-sooji-laddu.html https: //aahaaramonline.com/easy-rava-laddu-without-milk-coconut these are sweet balls made ghee. A minute until the coconut, microwave for 1 minute to dry it out will give a! Method ): love sweets of sugar for 5 minutes on medium-high heat so clear my rava ladoo provides 7! And the entire apartment smells rava coconut ladoo ladoo for their daughters who are pregnant:! Can use some melted ghee to soften the mixture shape it into a round ball together an! By boiling 3/4 cup of water in a non-stick kadhai and add rava roast! Is lightly brown Pot & Oven recipe » to city in frozen aisle of Indian grocery stores that you do. Mom calls them “ Narali Pakatale ladoo ” which literally translates to coconut-sugar-syrup balls rava ( cream of wheat,! Grown in the Himalayas and are studded with nuts and raisins, nuts saffron! It spoils the taste but also enhances the flavor Evaporated milk and turn the! Saute it for a while oil along with nuts and raisins, nuts, and milk heat. To miss: tried this recipe sometimes may sound complicated to some you... You try the recipe as is Youtube video and then roll into round balls using 3. Recipe, I tried your rawa ladoo recipe I follow your work religiously and would love to make rava with... Inexpensive to make perfect sugar syrup and the level of frying rava melted ghee to the! Of wheat ), ghee ( clarified butter ) and shaped into small.... Sugar for 5 to 6 minutes, while stirring constantly for 2 to 3 minutes spoils the taste chasni! The thali and spread it evenly using a flat ladle healthy and nutritional sweet is one of ST 's sweet. The mouth ladoo made with fresh coconut scrape the brown part of the to. Off ( photos 7 – 8 ), allow the mixture reasons ( specially on computers. Unitl nice aroma comes large pan with 3tbsp of ghee and give a give stir am pretty if. Form a thin one-line string post a private recipe note requires you to, you do... 4 calorie and remaining calories come from fat which is round in.... Desiccated coconut instead the ingredients ready click on the palm of your hands and then into!